With April here, we’ve got two great updates for you. At Isaac’s BBQ, you can now enjoy not only our new spring specials, but also our newly opened terrace. It may only have three tables, but we believe that sitting outside and enjoying your meal in the fresh air makes the whole experience even better. […]
Isaac’s BBQ is once again part of Restaurant Week, joining the festival for the second time this year. Running from March 17 to April 22, the event invites guests to discover selected restaurants through special tasting menus. The menu at Isaac’s BBQ presents the restaurant’s signature combination of bold flavors, slow cooking and dishes designed […]
St. Patrick’s Day at Isaac’s BBQ begins with food. While March 17 is often associated with green decorations and flowing beer, the holiday also carries strong culinary traditions. Most notably the Irish-American classic, corned beef. For one evening only, the restaurant will feature a special corned beef preparation, interpreted through its signature approach to bold […]